Tepefacta coquebant: cum herbas herbis

In preheated clibano CCXX ° C.

Cortices et radix apio cucurbita et interficiam in frusta.

Kohlrabi interficiam in parva purus.

Maior sine parte decorticavit lava, interficiam in frusta IV.

Vystelit catino coquitur in ffoyle, posuit concisi herbas, Imber levis oleo paulo sal et piper. Addere thyma summa folia Provencal herbis. In preheated clibano et mitte operimentum arcte cum ffoyle pro XL minutes.

Holera cum claua revelare paululum infra craticulam et coquito usque aurea brunneis.

Ingredientia quia «Provencal herbis Coxit per herbas";

herbas

marinade

  • Condienda (Provinciae herbis) - II tsp ..
  • Vinegar (malum) - III tbsp. l.
  • Oleum - III tbsp. l.
  • SOY condimentum (Kikkoman dulcis TM) - II tbsp. l.
  • Sal - ad gustum
  • Niger piper - ad gustum

Praeparatio tempore: XL minutes

Consequat «Provencal herbis assum per herbas";

Est necessarium parare products.

Ut parare ad addere ad marinade in patera pomum cider vinegar, SOY condimentum et oliveta nascuntur terram olei, Provencal herbis. SCOPULA. Cum sal et piper gustare.

Legumina lotus crasse conciderunt pone marinade in alveolo miscere bene. Patera cum Cover operculo et marinated legumina pro 1-2 horis.

Catino coquitur alveo aut excoquendi vystelit claua oleo posuit paratam legumina.

Super pistoria sheet operiantur ffoyle, barbecue craticulam induendum pro XXX minutes, et coques usque cocta.

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